Product Name: Nonivamide
CAS: 2444-46-4
MF: C17H27NO3
MW: 293.4
Description:
Fp : 190°C
Form: powder
Color: white to off-white
Storage temp: 2-8°C
Solubility methanol: 100 mg/mL, clear to slightly hazy
Stability: Stable. Incompatible with strong oxidizing agents.
Nonivamide, also called pelargonic acid vanillylamide or PAVA,
is an organic compound and a capsaicinoid.
It is an amide of pelargonic acid and vanillylamine.
It is present in chili peppers,[1] but is commonly manufactured synthetically. It is more heat-stable than capsaicin.